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Writer's pictureH. Tak Cheung

Recipe: Egg Scramlette with Tomatoes

One of the stir-fry dishes I enjoy the most is a delightful culinary creation that has garnered immense popularity not only in family kitchens across China but also in households around the globe. This recipe, with its rich flavors and vibrant colors, embodies the essence of home-cooked comfort food.


Following the same scramlette template, this dish is designed to be quick and easy to prepare, making it an ideal choice for busy weeknights or casual gatherings with friends and family. When using garden ripened tomatoes, this dish has a delicate flavor that is drawn from the umami rich flavor of the tomatoes creating a perfectly balanced flavor of the eggs and tomatoes.



Ingredients (serving for 2)

  • Large eggs - 6 (beaten)

  • Fresh vine ripened tomatoes cut in slices - 1/2 cup

  • Scallions, diced - 1/4 cup

  • Wok with Tak Basic Seasoning Mix (WTW-BSM)- 2 teaspoons

  • Canola oil - 2 tablespoons (or any oil of your preference)






Steps

  1. Before beating the eggs, incorporate WTW-BSM into them.

  2. Heat the wok on high heat until it is preheated.

  3. Add 2 tablespoons of canola oil to the wok.

  4. Heat the oil until it starts to gently smoke.

  5. Lower the heat and let the oil gently smoke for about 15 seconds.

  6. Turn the heat back up to high.

  7. Put the eggs into the wok.

  8. Use a wok spatula to move the cooked egg towards the center of the wok.

  9. Introduce tomatoes into the wok.

  10. Include scallions in the wok.

  11. Continue folding until it reaches the desired level of doneness.

  12. The total cooking time should be approximately 3 minutes.


Afterthoughts


The true highlight of this stir-fry is its remarkable versatility. It offers numerous choices for garnishes and seasonings, enabling cooks to tailor the dish to their preferences or incorporate readily available seasonal ingredients. Small and nuanced changes can alter the flavor profile of this dish according to the cook's creativity.


Whether you prefer a hint of spiciness from chili flakes, a touch of sweetness from hoisin sauce, or the aromatic richness of garlic and ginger, the possibilities are virtually endless. This adaptability not only makes the dish appealing to a wide range of palates but also invites creativity in the kitchen, encouraging individuals to experiment with different combinations of vegetables, proteins, and sauces.


Moreover, the vibrant array of ingredients that can be included in this stir-fry contributes to its nutritional value, making it a wholesome option for those seeking a balanced meal. From colorful bell peppers and crisp snow peas to tender chicken or tofu, every bite is a celebration of textures and flavors.


This dish is not just a meal; it is an experience that brings people together, allowing them to share their culinary creativity and enjoy the satisfaction of a home-cooked feast. Overall, this stir-fry recipe stands out as a beloved favorite, cherished for its ease of preparation, delightful taste, and the endless opportunities it presents for personalization.


The scramlette template serves as an essential tool for improving your cooking, allowing you to craft a wide range of tasty meals. It promotes experimentation with ingredients, flavors, and methods, making meal preparation both fun and efficient. For anyone aiming to boost their culinary skills and introduce variety, delving into the scramlette template can revolutionize your cooking and elevate your dining experiences.


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